Tiny Happy Apple Tarts
Tiny Happy Apple Tarts

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, tiny happy apple tarts. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Tiny Happy Apple Tarts is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Tiny Happy Apple Tarts is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook tiny happy apple tarts using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Tiny Happy Apple Tarts:
  1. Prepare 2 Cups Flour
  2. Make ready 2/3 Cup Butter , cold
  3. Get 1 Teaspoon Salt
  4. Get 3 Apples , peeled , chopped
  5. Get 1/2 Cup Sugar
  6. Prepare 2 Teaspoons cinnamon
  7. Take 3 Tablespoons water , cold
Steps to make Tiny Happy Apple Tarts:
  1. In a food processor blend flour, salt and butter. It will look crumby.
  2. Add water little by little till it is sticky. Combine by hand until well blended. Note: You might not need 3 tablespoons of water.
  3. Roll out on lightly floured surface until about 1/4 inch thick. Cut circles the size of your mini tart tins. You can also use a muffin tray.
  4. Press each circle in the tins until all the way to the sides.
  5. Place apple chunks and sprinkle sugar and cinnamon on top. You can also add a small piece of butter in each. (I skipped this, and it still tasted awesome)
  6. With the leftover crust, you can decorate them anyway you like or just leave plain.
  7. Bake at 200 degrees for 16-18 minutes. Look for apples bubbling, and crust turning light brown.
  8. Wait for it to cool, and they should pop right out.
  9. Serve with a scoop of vanilla ice cream and melt away.

So that is going to wrap it up for this exceptional food tiny happy apple tarts recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!