Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, tx's style ~ bishops bread sweet bread. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
TX's Style ~ Bishops Bread sweet bread is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. TX's Style ~ Bishops Bread sweet bread is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have tx's style ~ bishops bread sweet bread using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make TX's Style ~ Bishops Bread sweet bread:
- Take Dry Ingredients ~ sifted
- Make ready 1 1/2 cup Flour
- Make ready 1 1/2 tsp Baking powder
- Prepare 1/4 tsp Salt
- Take Wet ingredients
- Take 3 Eggs
- Take 1 cup Brown sugar
- Make ready 1 cup Apple sauce
- Make ready 1 tsp Vanilla extract
- Make ready Remaining ingredients
- Prepare 1 cup Semi-sweet chocolate chips
- Make ready 1 cup Chopped pecans
Steps to make TX's Style ~ Bishops Bread sweet bread:
- Pre-heat oven 325°, grease loaf pan and then add tablespoon of flour shake until sides and bottom are coated, turn upside down to remove excess flour.
- In one bowl sift together dry ingredients.
- In another bowl mix wet ingredients.
- Add flour mixture to wet ingredients, mix well add chocolate chips and pecans, pour into loaf pan.
- Bake for 60 to 90 minutes.
- Let cool, remove from pan, slice and sprinkle with powered sugar.
So that’s going to wrap this up with this exceptional food tx's style ~ bishops bread sweet bread recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!