Vegan Mushroom Pilau
Vegan Mushroom Pilau

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, vegan mushroom pilau. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Vegan Mushroom Pilau is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Vegan Mushroom Pilau is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook vegan mushroom pilau using 20 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Mushroom Pilau:
  1. Take 200 g button mushrooms diced
  2. Prepare 1 large onion diced
  3. Take Crushed garlic and ginger
  4. Get 1 bunch coriander
  5. Get Olive oil
  6. Prepare 2 cups rice
  7. Take 4 cups water
  8. Make ready 2 tbsp store bought pilau masala spice blend
  9. Get 1 tsp mustard seeds
  10. Prepare Diced dill
  11. Take Shredded slaw
  12. Prepare 1 purple cabbage
  13. Prepare 1 onion
  14. Get 1 grated bell pepper
  15. Take Sweet corn
  16. Make ready 1 grated carrot
  17. Prepare Juice of 1 lime
  18. Prepare Apple cider vinegar
  19. Make ready Olive oil
  20. Take Black pepper
Instructions to make Vegan Mushroom Pilau:
  1. To a sufuria add olive oil and your mustard seeds. Sautee your onion, garlic and ginger until brown
  2. Add in your mushrooms and cook them down for about five minutes while stirring
  3. Proceed to add in your pilau masala and any other spices you wish to add before placing your rice and water in and covering everything up for about 12-15 minutes to allow the rice to cook
  4. At this point you proceed to make your slaw as the pilau is cooking. Chop up and grate your ingredients then mix everything up in one bowl. In a separate bowl mix in your acv, black pepper and olive oil to make your vinaigrette and drizzle it over your slaw as the dressing.
  5. Once the rice is cooked and ready, fluff it out with a fork and serve. Enjoy🍽️

So that’s going to wrap this up for this special food vegan mushroom pilau recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!