Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, vegan sweet potato salad. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Vegan Sweet Potato Salad is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Vegan Sweet Potato Salad is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have vegan sweet potato salad using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Vegan Sweet Potato Salad:
- Prepare 2 large sweet potatoes, cubed
- Prepare 1/2 red onion sliced
- Prepare 3-4 tablespoons olive oil
- Prepare Salt
- Get 2 ripe avocados, cubed
- Take 2 tablespoons Apple cider vinegar
- Take 1 tablespoon honey or sugar
- Take Sriracha hot sauce
Instructions to make Vegan Sweet Potato Salad:
- Preheat oven to 400 f. Line a baking sheet with foil.
- Toss sweet potato cubes with oil and season liberally with salt. Spread in a single layer on baking tray and bake for about 10 minutes
- Turn the potatoes and add the red onions and bake until the potatoes are cooked through and the onions are soft
- In a bowl, mix vinegar, honey (or sugar), and sriracha to taste.
- Combine roasted potatoes and onions with avocado and mix with dressing
- Enjoy!
So that’s going to wrap this up with this special food vegan sweet potato salad recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
