Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, vegan whole wheat chocolate chip cookies. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Vegan Whole Wheat Chocolate Chip Cookies is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Vegan Whole Wheat Chocolate Chip Cookies is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have vegan whole wheat chocolate chip cookies using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Whole Wheat Chocolate Chip Cookies:
- Get Dry
- Prepare 2 cup whole wheat flour
- Take 1/2 cup vegan sugar
- Make ready 3 tbsp ground flax seed
- Make ready 3 tsp baking powder
- Prepare 1 tsp salt
- Take Wet
- Take 1/4 cup water
- Prepare 1/3 cup applesauce
- Get 1/3 cup vegetable oil
- Make ready 1 tsp apple cider vinegar
- Prepare Chocolate Chips
- Take 1/2 10 oz. bag of vegan chocolate chips
Steps to make Vegan Whole Wheat Chocolate Chip Cookies:
- Preheat oven to 375°F Fahrenheit
- Mix all dry ingredients together in a large mixing bowl
- Mix all wet ingredients together in another bowl
- Mix wet ingredients into dry ingredients
- Fold in chocolate chips
- Scoop out tablespoons of dough and place on cookie sheet (these cookies are small, so I counted 2 cookies as one serving)
- Bake for 10 minutes
So that is going to wrap this up for this exceptional food vegan whole wheat chocolate chip cookies recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!