Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, vickys apple 'cookies', gluten, dairy, egg & soy-free. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Vickys Apple 'Cookies', Gluten, Dairy, Egg & Soy-Free is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Vickys Apple 'Cookies', Gluten, Dairy, Egg & Soy-Free is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook vickys apple 'cookies', gluten, dairy, egg & soy-free using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Vickys Apple 'Cookies', Gluten, Dairy, Egg & Soy-Free:
- Prepare 4 apples
- Make ready 8 tbsp nut/seed butter or chocolate spread (see my previously posted free-from nutella recipe)
- Make ready 1 chocolate chips, raisins, chopped nuts, dessicated coconut, sprinkles etc for toppings
Steps to make Vickys Apple 'Cookies', Gluten, Dairy, Egg & Soy-Free:
- Core and cut each of the apples into 4 thick slices
- Spread with the nut butter / chocolate spread
- Sprinkle desired topping over each slice
- Easy kids half healthy treat!
So that’s going to wrap it up with this special food vickys apple 'cookies', gluten, dairy, egg & soy-free recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
