Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, wonton skin spinach & feta triangles. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Wonton Skin Spinach & Feta Triangles is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Wonton Skin Spinach & Feta Triangles is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have wonton skin spinach & feta triangles using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Wonton Skin Spinach & Feta Triangles:
- Take 10 Wonton Skins
- Take 2 pieces Frozen Spinach *OR Fresh Spinach, washed and chopped, as required
- Take Feta Cheese AND/OR Ricotta as required
- Make ready Salt & Pepper
- Get Oil
Steps to make Wonton Skin Spinach & Feta Triangles:
- Defrost Frozen Spinach pieces and remove excess liquid. If you use Fresh Spinach, cook slightly and remove excess liquid.
- Combine Spinach and Feta AND/OR Ricotta Cheese, season with Salt & Pepper as required.
- Place a heaped teaspoonful of mixture on a Wonton Skin and spread flat. Moisten the edges of the skin to secure close and make into a triangle.
- Heat some Oil in a saucepan over medium heat. Cook for 2 to 3 minutes until golden and crisp.
So that is going to wrap it up for this exceptional food wonton skin spinach & feta triangles recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
