Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, #yes the chicken momos. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
#yes the chicken momos is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. #yes the chicken momos is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have #yes the chicken momos using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make #yes the chicken momos:
- Make ready 1 cup Chicken minced (250g)
- Get 1 tbsp Ginger chopped
- Get 1 tbsp Green chillies chopped
- Take 1 tbsp Garlic chopped
- Take 2 teaspoons Soy sauce
- Prepare 1/2 cup Onions chopped
- Get 1/4 cup Coriander leaves chopped
- Take Salt per taste
- Prepare pinch Sugar
- Get 2 cups All purpose flour (maida)
- Prepare Salt as per taste
Instructions to make #yes the chicken momos:
- For Covering:Combine flour and salt in a bowl, mix well. Add sufficient water and knead into a soft dough.
- For Filling: Combine the minced chicken, ginger, green chillies, garlic, soya sauce, chopped onions, coriander leaves and a pinch of sugar. Adjust the salt set aside.
- Now divide the dough into sixteen small portions. Shape them into balls and roll out thinly. Put a teaspoon of the filling in the middle. Bring all edges together to the centre, making small tight pleats.
- Pinch and twist the pleats to ensure that the momos is closed tightly.
- Steam in a steamer for about twenty minutes.
- Serve hot with tomato-garlic sauce.
So that is going to wrap this up with this exceptional food #yes the chicken momos recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
