Brad's Brisket slow cooked in porter with apple barbeque sauce
Brad's Brisket slow cooked in porter with apple barbeque sauce

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, brad's brisket slow cooked in porter with apple barbeque sauce. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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To begin with this particular recipe, we have to prepare a few ingredients. You can have brad's brisket slow cooked in porter with apple barbeque sauce using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Brad's Brisket slow cooked in porter with apple barbeque sauce:
  1. Prepare 5 lb brisket
  2. Get 24 oz porter or other dark malty beer
  3. Get 1 tbsp seasoned salt
  4. Make ready 1/2 tbsp paprika
  5. Take 1/4 tbsp cayenne
  6. Make ready 1/4 tbsp ground black pepper
  7. Take sauce
  8. Make ready 2 cup apple cider
  9. Take 2 cup prepared bbq sauce of choice
  10. Make ready 6 oz beer reserved from brisket
Steps to make Brad's Brisket slow cooked in porter with apple barbeque sauce:
  1. mix all seasonings and rub on brisket
  2. place brisket in a slow cooker and pour 16 - 18 oz of beer over brisket. set on low for 8 hrs or so
  3. put apple cider and remaining beer in a saucepan. simmer on low until liquid reduces to 1 cup. be careful not to bring temp too high or sugar in the cider will burn.
  4. after liquid reduces add BBQ sauce and continue to simmer until desired thickness.
  5. when brisket is done, remove and let rest 5 min
  6. slice brisket across the grain, serve with BBQ sauce

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