Buttermilk Biscuits
Buttermilk Biscuits

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, buttermilk biscuits. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Buttermilk Biscuits is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Buttermilk Biscuits is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have buttermilk biscuits using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Buttermilk Biscuits:
  1. Get 1 cup Milk
  2. Take 1 tsp vinegar, white, apple or lemon juice
  3. Make ready 2 cup All-Purpose Flour (you could also use whole wheat flour for part of the 2 cups)
  4. Make ready 4 tsp Baking Powder
  5. Prepare 1/2 tsp Baking Soda
  6. Make ready 1/2 tsp Salt
  7. Make ready 1/3 cup Oil
Instructions to make Buttermilk Biscuits:
  1. Preheat oven to 425°
  2. Combine milk and vinegar. Stir. Set aside.
  3. In a bowl, put in all dry ingredients. Stir with a wisk.
  4. Make a well in the center and pour in milk and oil. Stir to combine.
  5. Sprinkle a teaspoon of flour over dough and gently knead or fold the dough with spoon. Repeat once or twice until dough is much less sticky.
  6. Prepare a cookie sheet with Pam or Parchment Paper. Drop dough onto cookie sheet 2 inches apart.
  7. Bake for 8 - 9 minutes.
  8. Option: You can also add shredded cheddar cheese. Add the cheese to dough at end. Fold in. Drop on a cookie sheet and put a pinch of cheese on top.
  9. I also used these biscuits for my Chicken and Dumplings. Check it out - - https://cookpad.com/us/recipes/367051-easy-chicken-dumplings

So that is going to wrap this up for this special food buttermilk biscuits recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!