Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, chatpatay crispy potato wedges. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chatpatay Crispy Potato Wedges ya Jumbo Jet French Fries Recipe in Urdu Hindi - RKK Ye hai meri potato wedges ki recipe. Umeed hai aapko pasand ayegi! #crispyhomemadefries #potatowedges #kidssnack My super easy, tasty potato wedges. Potato wedges are an amazing snack which are loved by everyone, this easy.
Chatpatay crispy potato wedges is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Chatpatay crispy potato wedges is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook chatpatay crispy potato wedges using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chatpatay crispy potato wedges:
- Make ready 3 large potatoes
- Get 4 tabsp rice flour
- Make ready 1/2 cup corn flour
- Prepare 1/2 cup all purpose flour/maida
- Get 1 tsp salt
- Make ready 1 tsp red chilli powder
- Take 1 teaspoon chat masala
- Take 1/3 tsp origano
- Get 1/2 tsp garlic powder
- Take For seasoning :
- Make ready 1/3 tsp salt
- Make ready 1/3 tsp red chilli powder
- Get 1/3 tsp onion powder
- Get 1/3 tsp chat masala
- Take 1 tabsp fresh corriender/dry parsley
Crispy Potato Wedges are crispy on the outside but tender and fluffy on the inside! This baked side dish is the best alternative for the all-time favorite Crispy Potato Wedges are a great appetizer that you can simply pair with just about anything. I like that this dish is roasted in the oven which makes it. Recipe by Chef on the coast.
Instructions to make Chatpatay crispy potato wedges:
- Cut potatoes in large wedges with peel.rinse with water 2 to three time to reduce it's starch.boil in boiling water by adding 1 tsp salt for 3 to 4 minutes.
- Drain water and let potato wedged cool.Now take all spices,cornflour, maida(All purpose flour)and rice flour.mix them all,add water to make paste of runny consistency.
- Add wedges, coatproperly add in hot oul.donot over crowd
- When crisp and golden.remove from pan.
- Now take seasoning spices and 1 tablespoon fresh corriender
- Mix them to make seasoning.Sprinkle on hot wedges toss and serve.it's very very yummy😋
Arrange seasoned potatoes in a single layer on baking sheet. Crispy Potato Wedges make a good side with burger or hotdog sandwich. This can be enjoyed simply with ketchup. Crispy Potato wedges are baked or deep-fried slices of potatoes that were seasoned with salt, pepper, and other spices. This is a popular bar food and side dish.
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