Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cheesy potato mushroom burger bake. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Cheesy Potato Mushroom Burger Bake is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Cheesy Potato Mushroom Burger Bake is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook cheesy potato mushroom burger bake using 17 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to make Cheesy Potato Mushroom Burger Bake:
- Get Meat
- Take 1 pound ground beef
- Prepare 1 small onion
- Prepare 5 Mushrooms
- Take 2 garlic cloves
- Take 1 tablespoon Worcestershire sauce
- Prepare Sauce
- Make ready 1 can cream of mushroom soup (10 oz)
- Make ready 1/2 can milk
- Take 1 tablespoon beef bouillon powder
- Make ready 1 Hot Sauce to taste (2 tablespoons barely spicy)
- Make ready 1 salt to taste
- Make ready 1 ground black pepper to taste
- Make ready Main
- Make ready 4 medium potatoes
- Take 1 cheese to top
- Prepare 8 X12 casserole dish
Instructions to make Cheesy Potato Mushroom Burger Bake:
- Preheat oven to 400 F
- Dice onion and garlic, slice mushrooms
- Brown ground beef, when it is about half way done, add Worcestershire sauce, stir in.
- Add onion, mushrooms and garlic
- When cooked, turn off heat.
- Peel potatoes if you desire, thin slice. Yes, I used my food processor, took me 8 seconds to slice them all. 😉
- Mix all sauce ingredients
- Place potatoes in baking dish first, I know, I'm using 2 loaf pans, instead of a casserole dish, I have a reason this time.
- Add Sauce next, put meat on top last
- Cover with foil, bake 1 hour
- Grate your cheese, use whatever cheese you like, cheddar is the normal. I'm using a mix.
- After 1 hour, remove foil, cover with cheese
- Bake 15 minutes (uncovered)
- Remove, let sit 5 or 10 minutes to solidify
- Serve
- Options; green peas, peas and carrots, asparagus, bacon. (Cook bacon first, add meat to bacon grease to cook, crumble bacon in when meat is done)
So that’s going to wrap it up for this exceptional food cheesy potato mushroom burger bake recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!