Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chicken and potato curry. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Chicken and Potato Curry is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Chicken and Potato Curry is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook chicken and potato curry using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chicken and Potato Curry:
- Prepare Half Chicken
- Take Panch Phoran (optional - an asian 5-spice blend)
- Get Dalchini powder (cinnamon bark)1tspn
- Take Cardimond powder 1 tspn
- Take Salt 2 tbsp + adjust if needed
- Get Water
- Get 2 tbsp mixed curry powder
- Get Garlic and ginger paste 1tspn each
- Get Potatoes
- Take Coriander to garnish
- Make ready 3 onions
Instructions to make Chicken and Potato Curry:
- Add 3 tbsp of oil, 3 onions, chicken, 2 tbsp salt, cardimond powder and dalchini powder and let onions soften and chicken turn white.
- Add 2 tbsp of mix curry powder, and 1tspn ginger and garlic paste. Let cook.
- Add peeled potatoes on top of the curry base and close lid. Let cook for 6-7 mins. Low heat.
- Once base reduced, add boiling water up untill it nearly covers the potatoes.
- Mix and let simmer. Check salt and add if needed.
- Garnish with chopped corriander
- Enjoy!
So that is going to wrap it up for this special food chicken and potato curry recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
