Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, chicken in hoisin sauce. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken in Hoisin Sauce is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Chicken in Hoisin Sauce is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken in hoisin sauce using 20 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chicken in Hoisin Sauce:
- Make ready For Chicken :
- Take 1 lb boneless skinless chicken breast, sliced into strips
- Get 1/2 teaspoon salt
- Make ready 1/4 teaspoon garlic powder
- Get 1 egg, lightly beaten
- Get 1/3 cup cornstarch
- Take Oil to fry
- Make ready For Sauce :
- Take 2 cloves garlic, minced
- Take 1/2 yellow onion, diced
- Make ready 1/2 cup frozen pea, thawed
- Get 1/4 cup water
- Make ready 2 tbs sugar
- Prepare 1,5 tablespoons ketchup
- Make ready 3 tablespoons Hoisin sauce
- Make ready 1/2 tablespoon low sodium soy sauce
- Get 1 teaspoons oyster sauce
- Make ready 1 tablespoons apple cider vinegar
- Prepare To taste ground black pepper
- Make ready 1 tsp cornstarch + 1 tbs water (mix well)
Instructions to make Chicken in Hoisin Sauce:
- Marinate the chicken slices with salt, garlic powder and egg for at least an hour.
- Put the cornstarch in a bowl. Add the chicken pieces and coat them well with cornstarch.
- Fry the chicken until cooked through and crispy. Fry the chicken in small batches so it will not use too much oil.
- To make the sauce : Mix water, sugar, ketchup, hoisin sauce, soy sauce, oyster sauce, apple cider vinegar and black pepper in a bowl. Stir them well.
- Heat a tablespoon oil, then add garlic and onion. Saute until fragrant.
- Add the sauce mixture and cook until bubbly. Add the peas. Stir it for a few second. Add the cornstarch mixture. Stir it until the sauce get thickened. Turn the heat off.
- Add the chicken pieces and toss to combine.
- Serve immediately.
So that’s going to wrap it up for this exceptional food chicken in hoisin sauce recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!