Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, chicken vegetables soup. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Chicken Vegetables Soup is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Chicken Vegetables Soup is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have chicken vegetables soup using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Vegetables Soup:
- Get For Chicken broth(yakni)
- Get 10-12 Chicken bones
- Take 2 ) Garlic unpeeled
- Take 3 ) Bay leaf 1
- Prepare 4 ) Black pepper 12
- Take For Soup
- Prepare 100 gm boneless chicken (small pieces)
- Prepare 1 egg 4 tbs corn flour
- Get Salt to taste 1/4 ts black pepper
- Prepare 1/4 ts white pepper 3 cups
- Make ready 3 cups chicken broth(yakni)
- Prepare 1 carrot
- Take 1/2 onion
- Prepare 1 green onion
- Prepare 1 cup boiled corn
Instructions to make Chicken Vegetables Soup:
-
- Wash and clean chicken bones. - 2. Put in a pan with 1 1/2 ltr of water and all above ingredients, bring to a boil. - 3. Cool and strain.
- Add boneless chicken in 3 cups broth as we prepare, add onion, carrot, and green onion, cook it for 10-15 minutes or till the chicken is tender, cook it covered with the lid. - - Add salt, boiled corns, black and white pepper in the broth.
- Dissolve corn flour in 1/2 cup water and pour that in soup, stir continually to avoid lumps. - - Beat the egg and add it to soup.stirring continuously. - - Serve soup with chili sauce, vinegar and soya sauce.
So that is going to wrap it up for this exceptional food chicken vegetables soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!