Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, chocolate cake with yummy toppings. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
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Chocolate cake with yummy toppings is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Chocolate cake with yummy toppings is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook chocolate cake with yummy toppings using 14 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Chocolate cake with yummy toppings:
- Make ready 1 cup maida / all-purpose flour
- Prepare 1 cup curd
- Get 1 cup refined oil
- Take 4 tbsp coco powder
- Prepare 1 cup powdered sugar
- Prepare 1 tbsp baking powder
- Take 1/2 tbsp baking soda
- Take 6 big kitkat
- Take As needed Choco sticks
- Make ready handful Tutti frutti
- Take as needed Nutties
- Make ready 1/2 cup Gems
- Take handful Choco chips
- Make ready 1/2 cup Chocolate sauce
Chocolate glazes and ganache make chocolate cakes special by enrobing them in a dark, shiny finish. Drench or drizzle your favorite chocolate cake with warm ganache, or cool the ganache and whip it into a fluffier frosting for filling layer cakes or topping cupcakes. It looks yummy… Can u give the recipe of that topping too… 🙂. Toppings are a great way to add texture and polish to your cake—plus, they can cover up a less-than-perfect frosting job.
Steps to make Chocolate cake with yummy toppings:
- Take refined oil into a bowl, then add powdered sugar in it. Stir well.
- Then add curd and stir well.
- Add maida,coco powder, baking powder and baking soda into the mixture. Stir until the batter mix well.
- Take a cake tin, grease it with oil, pour the batter into cake tin.
- And microwave it for 30- 35 mins.
- After that keep it aside to cool it down.
- Then, remove the cake from tin. Now spread choco sauce to cake.
- Add Choco sticks for dividing. And add gems, Choco chips, tutti frutti, and nutties over it.
- Add KitKat over the boundaries..
- Tie the cake with the red ribbon just as shown in the picture.
- Your cake is now ready to eat. Enjoy.
Mix-and-Match Cake Toppings. this link is to an external site that may or may not meet accessibility guidelines. "Moist and fluffy chocolate cake with chocolate buttercream frosting! A go-to tried and true recipe!" Visual learner? Watch me make this homemade I mean….that sounds like cruel and unusual punishment anyway with all these yummy holidays back to back! This chocolate cake recipe in loaf form is all you need for any handaan! It doesn't hurt that it's as divinely delicious as it looks.
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