Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chorizo and sweet potato hash. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Chorizo and Sweet Potato Hash is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Chorizo and Sweet Potato Hash is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook chorizo and sweet potato hash using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chorizo and Sweet Potato Hash:
- Get 1/2 chorizo ring
- Prepare 1 sweet potato
- Get 1 romano pepper
- Take 1 red onion
- Prepare Handful spinach
- Make ready Rice (I cheat and use the pre cooked packs - Mexican rice goes well)
- Get 2 avocado
- Prepare 1/2 lime
Instructions to make Chorizo and Sweet Potato Hash:
- Chop the chorizo; sweet potato; onion and pepper into same size pieces.
- Microwave the sweet potato pieces for 2-3 minutes to par cook.
- Heat pan. Add splash of oil. Stir fry the sweet potato until cooked through. Add onions; chorizo and peppers; stir fry and make sure everything coated in the chorizo oil. Add spinach at last minute.
- Cook your rice.
- Make guacamole: lightly mash avocado with a squeeze of lime and pinch of sea salt and black pepper. Add coriander unless you’re a hater!
- Stir rice through the chorizo mixture. Enjoy!
So that’s going to wrap this up for this special food chorizo and sweet potato hash recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
