Cider Pork Roast - Slowcooker
Cider Pork Roast - Slowcooker

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, cider pork roast - slowcooker. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Cider Pork Roast - Slowcooker is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Cider Pork Roast - Slowcooker is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have cider pork roast - slowcooker using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cider Pork Roast - Slowcooker:
  1. Take 1 pork roast. bone in
  2. Take 500 ml cider (alcoholic and carbonated)
  3. Take 2 medium apples, peeled, quartered then sliced 1 inch thick
  4. Get 2 tsp minced garlic or 2 whole cloves, chopped
  5. Prepare 1 bunch oregano
  6. Take 2 pinch salt
  7. Make ready 2 pinch cracked black pepper
Steps to make Cider Pork Roast - Slowcooker:
  1. heat slow cooker/crockpot.
  2. place 1/3 of the sliced apples into the bottom of your cooker.
  3. place pork roast on top
  4. combine all other ingredients and pour over the roast
  5. cover and cook for 8 hours on low
  6. meat should pull off the bone easily once cooked
  7. serve with baked potatoes and steamed veggies
  8. use any leftovers for sandwiches the next day

So that’s going to wrap it up with this special food cider pork roast - slowcooker recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!