Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, crispy fluffy garlic baked potato ko. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Crispy Fluffy Garlic Baked Potato ko is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Crispy Fluffy Garlic Baked Potato ko is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook crispy fluffy garlic baked potato ko using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Crispy Fluffy Garlic Baked Potato ko:
- Prepare Preheat oven to 400 degrees
- Get 4 Medium-sized Idaho Potatoes
- Get 3 Tablespoons Extra Virgin Olive Oil
- Make ready 2 Tablespoons Garlic Salt
Steps to make Crispy Fluffy Garlic Baked Potato ko:
- Prick potatoes several times with a fork.
- Rub potatoes all over with olive oil.
- Liberally coat potatoes with garlic salt. Bake at 400 for 1 hour and 10 minutes. Turning potatoes over over at the halfway mark.
- Top with your favorite condiments. Enjoy.
So that is going to wrap it up with this exceptional food crispy fluffy garlic baked potato ko recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
