Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, crock pot beef roast & vegetables. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Crock Pot Beef Roast & Vegetables is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Crock Pot Beef Roast & Vegetables is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook crock pot beef roast & vegetables using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Crock Pot Beef Roast & Vegetables:
- Prepare 1 dozen Carrots
- Make ready 1 dozen Potatoes
- Prepare 1 Seasonings to Taste
- Prepare 3 lb or Larger Beef Roast
Steps to make Crock Pot Beef Roast & Vegetables:
- Trim any excessive fats off roast. Leave some, as it will help create juice to keep roast moist while cooking. Place Roast into Crock Pot.
- Season roast to taste. I use Pepper, Celery Seed, Onion & Garlic Powders. You can use any seasonings you prefer.
- Let roast cook on high 6-8 hours or on low 8-10 hours depending on size.
- Add your Carrots & Potatoes two hours after putting roast in. Let cook with roast until its finished cooking. You can add other vegetables that you prefer. Raw onions, fresh green beans would be good as well.
- Before serving ensure roast is fully cooked.
So that’s going to wrap this up for this special food crock pot beef roast & vegetables recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
