Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, crock pot beer soaked pulled pork. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Crock Pot beer soaked pulled pork is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Crock Pot beer soaked pulled pork is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook crock pot beer soaked pulled pork using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Crock Pot beer soaked pulled pork:
- Prepare 3 bottles not your fathers root beer
- Get 4 pounds pork roast
- Take 2 cups brown sugar
- Take 6-8 strips bacon
- Prepare 1 bottle sweet baby rays brown sugar bbq sauce
- Take Hogie buns
Instructions to make Crock Pot beer soaked pulled pork:
- Rub the roast and bacon in brown sugar. Put roast, bacon, and root beer in the crock pot on low for 8 hours.
- After 8 hours, shred the pork and bacon, then mix in the bbq sauce. Serve on the hogie bun and enjoy!
So that is going to wrap it up with this special food crock pot beer soaked pulled pork recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
