Crock Pot Chuck Roast
Crock Pot Chuck Roast

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, crock pot chuck roast. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Crock Pot Chuck Roast is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Crock Pot Chuck Roast is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook crock pot chuck roast using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Crock Pot Chuck Roast:
  1. Take 3.5-4 pound Chuck Roast
  2. Get 6 Creamer Potatoes
  3. Take 1 cup baby carrots
  4. Prepare 8 oz can of Coke
  5. Make ready Salt
  6. Take Pepper
  7. Take ​Onion powder
  8. Make ready ​Garlic Powder
  9. Prepare Crockpot liner
Instructions to make Crock Pot Chuck Roast:
  1. Line the crockpot with a liner
  2. Turn crockpot to desired heating level. High, 4 hour cook / Low, 8 hour cook
  3. Place potatoes and carrots on the bottom of the crockpot
  4. Place the roast on top of potatoes and carrots
  5. Sprinkle the meat with salt, pepper, onion and garlic powder for seasoning
  6. Add 8oz can of Coke
  7. At the half way time (2 or 4 hours), using tongs, flip the roast over. Using the gravy in the crock pot, ladle gravy over the roast.
  8. Continue to cook until done.
  9. Remove the roast with tongs and let sit for 5 minutes before slicing.

So that’s going to wrap it up for this exceptional food crock pot chuck roast recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!