Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, crockpot taco chuck roast. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Crockpot Taco Chuck Roast is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Crockpot Taco Chuck Roast is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook crockpot taco chuck roast using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Taco Chuck Roast:
- Take 1 large pack chuck roast (cleaned, trimmed of fat and dried thoroughly)
- Take 1 packet taco seasoning mix
- Make ready 1 can (14.5 ounce) low sodium beef broth
- Take 1 can (14.5 ounce) diced tomatoes
- Make ready 1/8 teaspoon black pepper
- Take 1 green pepper, sliced
- Make ready 2 onions, sliced
- Prepare 6 cloves garlic, minced
- Make ready White rice or noodles
Steps to make Crockpot Taco Chuck Roast:
- Place your cleaned and dried chuck roast into your crockpot……
- Add to crockpot your packet of taco seasoning, beef broth, diced tomatoes and black pepper, mix slightly…..
- Next add your green pepper, onion and garlic…….
- Cover and cook on low heat for 10 hours…..
- Four hours before beef is done cooking shred with 2 forks and mix into sauce……for the remainder of time left to cook you can leave your crockpot lid halfway in the open position so that the excess liquid can evaporate…….stir occasionally…….
- Serve with either white rice or noodles and enjoy 😉!
So that is going to wrap it up with this special food crockpot taco chuck roast recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!