Crockpot Venison pot roast
Crockpot Venison pot roast

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, crockpot venison pot roast. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Crockpot Venison pot roast is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Crockpot Venison pot roast is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook crockpot venison pot roast using 11 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Crockpot Venison pot roast:
  1. Get 6 medium red potatoes,cut into half,then into quarters (skin on)
  2. Prepare 4 slice carrots
  3. Prepare 1 medium onion sliced in strips
  4. Take 2 clove garlic chopped
  5. Get 2 beef boullion cubes
  6. Get 1/2 cup ketchup
  7. Take 1 envelope onion soup mix
  8. Take 1/2 cup water
  9. Prepare 1 1/2 lb venison stew meat (frozen)
  10. Prepare 1 1/2 tsp Worcester sauce
  11. Take 1 1/2 tbsp steak sauce
Steps to make Crockpot Venison pot roast:
  1. Add all ingredients in order
  2. Cook on high 4 hours,stirring along the way.

So that’s going to wrap it up with this special food crockpot venison pot roast recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!