Crockpot Venison pot roast
Crockpot Venison pot roast

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, crockpot venison pot roast. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Crockpot Venison pot roast is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Crockpot Venison pot roast is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook crockpot venison pot roast using 11 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Venison pot roast:
  1. Get 6 medium red potatoes,cut into half,then into quarters (skin on)
  2. Take 4 slice carrots
  3. Take 1 medium onion sliced in strips
  4. Take 2 clove garlic chopped
  5. Get 2 beef boullion cubes
  6. Take 1/2 cup ketchup
  7. Get 1 envelope onion soup mix
  8. Take 1/2 cup water
  9. Make ready 1 1/2 lb venison stew meat (frozen)
  10. Prepare 1 1/2 tsp Worcester sauce
  11. Make ready 1 1/2 tbsp steak sauce
Steps to make Crockpot Venison pot roast:
  1. Add all ingredients in order
  2. Cook on high 4 hours,stirring along the way.

So that is going to wrap it up with this special food crockpot venison pot roast recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!