Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, mississippi pot roast. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Mississippi Pot Roast is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Mississippi Pot Roast is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mississippi pot roast using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mississippi Pot Roast:
- Take 3-5 pound chuck roast
- Prepare 1 packet ranch dressing mix (powder)
- Prepare 1 packet dried onion soup mix
- Prepare 8-10 pepperoncini peppers
- Make ready 1/2 c. pepperoncini pepper juice
- Prepare 1/2 stick butter (1/4 cup)
Instructions to make Mississippi Pot Roast:
- I always use slow cooker liners in my crockpot! Easy clean up!!
- Place roast in crock pot, and top with all other ingredients. Cook on low for 8 hours.
- When finished, place over noodles, mashed potatoes, or make a sandwich!
So that’s going to wrap it up for this exceptional food mississippi pot roast recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
