Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, pot roast veggies. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Pot Roast Veggies is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Pot Roast Veggies is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook pot roast veggies using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pot Roast Veggies:
- Take 1 medium sized Butternut
- Take 1 large Onion
- Take 2 whole Sweet Corn Chopped
- Get 1 large Sweet Potatoe
- Make ready 500 g fresh Broccoli
- Get 500 fresh Coliflower
- Get 6 baby Potatoes chopped in half
- Get 1 1/2 tsp Sea Salt
- Get 2 tsp White Pepper
- Prepare 4 Tblsp Butter
- Take 2 tsp Olive Oil
- Take 1/2 cup Water
Instructions to make Pot Roast Veggies:
- Wash and chop your veggies.
- In your pot melt butter will oil. Add in your onion cut into quarters. Cook till translucent.
- Add in all the rest of your veggies.
- Season and serve
So that’s going to wrap it up with this special food pot roast veggies recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
