Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, roast pork joint. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Roast Pork Joint is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Roast Pork Joint is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook roast pork joint using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Roast Pork Joint:
- Make ready 1 medium pork joint
- Make ready 3 tablespoons olive oil
- Get 3 garlic cloves
- Take 1 salt to taste
- Prepare 1 pepper to taste
- Take 2 tablespoons paprika
- Make ready 1 tablespoon mint
Instructions to make Roast Pork Joint:
- Place pork joint on a roasting wire at room temp. Pat top of joint (fat/crackling) with dry kitchen towel
- Pour over olive oil evenly, then add all herbs and spices to help stick to the joint
- Place in oven at 100c for 1 hour, then whack up temp to 250c until cracking is dark brown and throughly crisp on top
- When cooked to your approvel take the joint out of the oven, let it rest and soak up the jucies by covering it with kitchen foil for ten mins, this will keep it nice and warm and improve quality of flavour!
- TIP - When joint is already done and crackling isnt perfect, with a knife, slide under the top, all the way around to remove crackling and place back into the oven till texture is achieved.
So that is going to wrap this up for this special food roast pork joint recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
