Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sausage and sweet potato bake. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Sausage and sweet potato bake is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Sausage and sweet potato bake is something that I’ve loved my whole life. They’re fine and they look fantastic.
Try this super simple recipe to mix things up in the kitchen. Leave peels on sweet potatoes and chop them and apple, onion and sausage into bite sized chunks. Place potatoes, onions and apples into ziploc bag.
To begin with this particular recipe, we have to prepare a few components. You can cook sausage and sweet potato bake using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Sausage and sweet potato bake:
- Prepare 3-4 left over cooked sausages
- Make ready 1 sweet potato, peeled and chopped into chunks
- Prepare 1 red onion, peeled and sliced
- Take 1 brown onion, peeled and sliced
- Take 4 cloves garlic
- Get 6-8 mushrooms, peeled and quartered
- Make ready 1 yellow pepper, de-seeded and chopped into chunks
- Make ready 10 plum or cherry tomatoes, halved
- Prepare 2-3 tbsp olive oil
- Take rosemary - fresh or dried
- Take 1/2 tsp brown sugar or honey
- Take 1 tbsp balsamic vinegar
- Get 200 g tinned chickpeas, drained
- Take 50 g feta, crumbled
- Take Handful grated or fresh mozzarella (optional)
Or make it veggie with veggie sausages and vegetarian Italian-style hard cheese. This lovely flavourful sausage and sweet potato bake is a tasty way to use up an excess of sweet potatoes. A Sausage Bake with Potatoes, Carrots and Onions, all smothered in Gravy made in ONE PAN! Sort of like a casserole, with golden brown sausages Browning = flavour, and sausages are meant to be browned!
Steps to make Sausage and sweet potato bake:
- Put all the chopped veg into a large ovenproof dish.
- Add the oil, vinegar, herbs and honey /sugar and coat the veg well.
- Add the chopped sausages and mix into the veg
- Cover the dish with foil and cook for an hour on 180°c
- Remove from the oven and stir well. Add your chickpeas and feta and stir again
- Return to the oven for 20 minutes without the foil.
- Serve in warm bowls with some crusty bread
Because sausages are enclosed in casing, they don't dry out with a slightly longer cook time. Pork sausages, sweet tomato and potato tray bake. Place on a large baking tray, then squash slightly with the back of a fork to split. Combine sweet potato and chicken sausage in medium bowl. Toss with garlic, oregano, and oil.
So that is going to wrap this up for this special food sausage and sweet potato bake recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!