Slow Cooker Parmesan Honey Pork Roast
Slow Cooker Parmesan Honey Pork Roast

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, slow cooker parmesan honey pork roast. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Slow Cooker Parmesan Honey Pork Roast is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Slow Cooker Parmesan Honey Pork Roast is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook slow cooker parmesan honey pork roast using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Parmesan Honey Pork Roast:
  1. Take Cooking spray
  2. Make ready 1 (3 pound) boneless pork roast
  3. Prepare 2/3 cup grated Parmesan cheese
  4. Get 1/2 cup honey
  5. Make ready 3 tbsp low-sodium soy sauce
  6. Get 2 tbsp dried basil
  7. Get 2 tbsp minced garlic
  8. Prepare 2 tbsp olive oil
  9. Prepare 1/2 tsp salt
  10. Prepare 2 tbsp cornstarch
  11. Make ready 1/4 cup cold water
Instructions to make Slow Cooker Parmesan Honey Pork Roast:
  1. Prepare slow cooker with cooking spray. Lay roast in the cooker.
  2. Whisk cheese, honey, soy-sauce, basil, garlic, oil and salt together in a bowl. Pour over the pork roast.
  3. Cook the roast for about 6-7 hours until completely cooked through. Remove roast to serving dish or cutting board to cool.
  4. Skim fat from cooking juices (discard). Ladle the remaining juice in a small sauce pan; bring to a boil.
  5. Whisk cornstarch and water into a bowl until dissolved. Pour into the boiling liquid. Cool the liquid stir frequently until thicking into gravy. About 2 minutes
  6. Slice pork roast and serve with gravy

So that’s going to wrap it up for this special food slow cooker parmesan honey pork roast recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!