Slow Cooker Parmesan Honey Pork Roast
Slow Cooker Parmesan Honey Pork Roast

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, slow cooker parmesan honey pork roast. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Slow Cooker Parmesan Honey Pork Roast is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Slow Cooker Parmesan Honey Pork Roast is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have slow cooker parmesan honey pork roast using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Parmesan Honey Pork Roast:
  1. Get Cooking spray
  2. Get 1 (3 pound) boneless pork roast
  3. Get 2/3 cup grated Parmesan cheese
  4. Get 1/2 cup honey
  5. Prepare 3 tbsp low-sodium soy sauce
  6. Get 2 tbsp dried basil
  7. Make ready 2 tbsp minced garlic
  8. Get 2 tbsp olive oil
  9. Get 1/2 tsp salt
  10. Make ready 2 tbsp cornstarch
  11. Make ready 1/4 cup cold water
Steps to make Slow Cooker Parmesan Honey Pork Roast:
  1. Prepare slow cooker with cooking spray. Lay roast in the cooker.
  2. Whisk cheese, honey, soy-sauce, basil, garlic, oil and salt together in a bowl. Pour over the pork roast.
  3. Cook the roast for about 6-7 hours until completely cooked through. Remove roast to serving dish or cutting board to cool.
  4. Skim fat from cooking juices (discard). Ladle the remaining juice in a small sauce pan; bring to a boil.
  5. Whisk cornstarch and water into a bowl until dissolved. Pour into the boiling liquid. Cool the liquid stir frequently until thicking into gravy. About 2 minutes
  6. Slice pork roast and serve with gravy

So that’s going to wrap this up with this exceptional food slow cooker parmesan honey pork roast recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!