Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, sunday slow cooker pot roast. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Sunday Slow Cooker Pot Roast is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Sunday Slow Cooker Pot Roast is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook sunday slow cooker pot roast using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sunday Slow Cooker Pot Roast:
- Prepare Chuck Roast
- Get 32 ounce beef broth
- Prepare 4-6 carrots chopped
- Make ready 2-3 diced potatoes or bag of small potatoes
- Make ready 4 shallots ( left whole unpeeled) or can use 1 small onion even pearl onions work great to!
- Prepare 1 Lipton onion recipe packet
- Prepare Dashes Worcestershire and A1
- Take Seasonings
Instructions to make Sunday Slow Cooker Pot Roast:
- Set crockpot on low/.. (will take 8-10hrs) high (4-6 hours)/ and fill with chuck roast and beef broth and cover
- Once starts to heat I throw seasonings in (can do in beginning)
- Let sit 2 hrs on high or 3 hrs on low (once roast gets browned color).. At this time add carrots and cover for one hour… (I do this to let meat cook more to have a tender shredded ending also so veggies don't boil and mush down ..carrots take lil longer than potatoes to cook and soften)
- Now add potatoes and onions and cover for few more hours until all tender
- Once meat shreds on its own and potatoes are soft turn off and serve!
- Yummy Sunday Dinner!!!
So that is going to wrap this up with this special food sunday slow cooker pot roast recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!