Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, three envelope pot roast. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Three Envelope Pot Roast is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Three Envelope Pot Roast is something which I’ve loved my entire life. They’re fine and they look fantastic.
This roast is so moist and delicious. Your house will smell amazing all day with this cooking in your slow cooker! You can eat the roast as you would any Thinking about trying it with chicken.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook three envelope pot roast using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Three Envelope Pot Roast:
- Get 3 lb chuck roast
- Take 1 envelope powdered italian dressing
- Make ready 1 envelope powdered ranch dressing
- Make ready 1 envelope brown gravy
- Take 1 1/2 cup water
- Take 1 potatoes
- Prepare 1 baby carrots
- Get 1 onion
If desired brown outer edges of roast in pan, if not place in crock pot. Whisk together water, salsa and seasoning packets. When the time is up, let the pressure release naturally. Once the pressure is back to normal, open the pressure cooker, remove the roast.
Instructions to make Three Envelope Pot Roast:
- Wash and cut potatoes in half or quarters and put in the bottom of the crock pot. Pour bag of carrots over taters and then the onion quartered. Place roast on top.
- Mix all envelopes with water until most lumps are gone and pour over roast. Cook on low for 6-8 hours.
Thicken the broth that is left (if necessary) and serve with the sides you. Slow Cooker Three Envelope Pot Roast - hands down the BEST pot roast EVER! Chuck roast, salsa, onion soup mix, au jus gravy mix, and Italian dressing mix. Slow Cooker Three Envelope Pot Roast Sliders Recipe. This roast is so moist and delicious.
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