Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, zucchini cake with cream cheese frosting. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Zucchini Cake with Cream Cheese Frosting is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Zucchini Cake with Cream Cheese Frosting is something which I’ve loved my whole life.
Moist spiced zucchini cake topped with sweet cinnamon cream cheese frosting. Old Fashioned Zucchini Cake with Cream Cheese Frosting is a one of my all-time favorites! The perfect summer dessert for using up leftover zucchini.
To get started with this particular recipe, we have to first prepare a few components. You can cook zucchini cake with cream cheese frosting using 19 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Zucchini Cake with Cream Cheese Frosting:
- Take 3 eggs
- Get 1/2 cup vegetable oil
- Prepare 3/4 cup applesauce
- Take 3/4 cup brown sugar
- Make ready 3/4 cup sugar
- Get 2 tsp. vanilla extract
- Get 2 1/2 cups flour
- Prepare 1/4 tsp. baking powder
- Prepare 2 tsp. baking soda
- Make ready 1 1/2 tsp. cinnamon
- Take 1/2 tsp. nutmeg
- Get 1/2 tsp. salt
- Get 2 cups shredded zucchini
- Make ready Cream Cheese Frosting:
- Prepare 1 (8 oz.) cream cheese, room temperature
- Make ready 1/4 cup softened butter
- Make ready 3 cups powdered sugar
- Make ready 1 tsp. vanilla extract
- Prepare 1/2 cup chopped walnuts, if desired
You'll fall in love with my easy Chocolate Chip Zucchini Bread! Zucchini Cake with Cream Cheese Frosting. The cake is covered in a seriously decadent whipped cream cheese frosting that is the perfect flavor to compliment the banana zucchini cake! Covered in massive amounts of sugary frosting of course.
Instructions to make Zucchini Cake with Cream Cheese Frosting:
- Preheat oven to 350 degrees. To a large bowl add eggs, oil, applesauce, sugars and vanilla extract. Mix well.
- Add baking powder, baking soda, cinnamon, nutmeg and salt; mix well.
- Add zucchini.
- Lastly add flour mixing until thoroughly combined.
- Place mixture into greased 9x13 baking dish and bake for 30 to 35 minutes or until a toothpick inserted into the middle comes out clean.
- Allow cake to completely cool before making the frosting. When ready, combine all frosting ingredients in a small bowl.
- Spread evenly over cake. Top with walnuts if desired.
- Enjoy!
More on that in a moment. As per most recipes that I get my hands on, I had to turn it into a cake. A delicious spiced zucchini cake topped with thick, fluffy cream cheese frosting- the perfect dessert! This recipe will quickly become a family favorite. This is probably one of the best zucchini cakes I have ever had.
So that’s going to wrap this up with this special food zucchini cake with cream cheese frosting recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
