Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, apple pie. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Apple Pie is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Apple Pie is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have apple pie using 15 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Apple Pie:
- Get Dough
- Take 100 g Cake Flour
- Take 250 g Strong Flour
- Prepare 50 g Sugar
- Get 200 g Butter
- Get 2 tablespoons cold water
- Make ready Filling
- Get 3 Apple
- Take 150 g sugar
- Make ready 2 tablespoons cinnamon
- Prepare half lemon
- Take 1 tablespoon salt
- Take 2 tablespoons flour
- Make ready Egg Wash
- Make ready 1 beaten egg
Instructions to make Apple Pie:
- Mix Flour with sugar together, stir it
- Mix sugar and flour mixture with butter
- Add cold water little by little until the dough is not dry but not sticky
- Put the dough into refrigerator for 1 hour
- Peer the apple and silce into small pieces
- Mix apple with sugar, cinnamon, lemon juices and salt and flour
- Keep the apple mixture into fridge for 1 hour
- Take the dough out of the refrigerator
- Pre heat the oven at 200 degree
- Roll the dough using rolling pin and make the bottom of pie
- Pour the apple mixture and evenly spear
- Roll another dough and cover the apple filling
- Brush the egg onto the surface
- Put it into oven for 50 mins
- Take it out and dry before cutting into slices
So that’s going to wrap this up with this exceptional food apple pie recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!