BBQ brisket grilled pimento cheese sandwich
BBQ brisket grilled pimento cheese sandwich

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, bbq brisket grilled pimento cheese sandwich. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

BBQ brisket grilled pimento cheese sandwich is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. BBQ brisket grilled pimento cheese sandwich is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook bbq brisket grilled pimento cheese sandwich using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make BBQ brisket grilled pimento cheese sandwich:
  1. Prepare 1 pkg frozen Texas toast garlic bread, room temperature (8 slices)
  2. Take 1 cup Pimento Cheese (store bought or homemade)
  3. Prepare Smoked brisket (leftovers)
  4. Make ready BBQ sauce
  5. Prepare Shredded cheese (whatever cheese you like)
Instructions to make BBQ brisket grilled pimento cheese sandwich:
  1. Let the garlic bread slices come to room temperature. I also like sliced tomatoes on my grilled cheese.
  2. Heat up the brisket and bbq sauce together. Set aside.
  3. Next assemble. On 1 side of the bread on top of the garlic butter smear on the Pimento Cheese. Add the tomato slice if you want. Top with brisket and bbq sauce. Top with shredded cheese. Place second garlic bread slice. Make all of them to be ready to grill them.
  4. Heat your pan and once hot add in your sandwiches. Once starts to color on bottom flip and top with heavy pan to squish. Keep an eye on them to flip again until melty and golden brown. I served with tomato soup and chips.

So that’s going to wrap it up with this exceptional food bbq brisket grilled pimento cheese sandwich recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!