Buffalo chicken wontons
Buffalo chicken wontons

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, buffalo chicken wontons. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Buffalo chicken wontons is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Buffalo chicken wontons is something which I have loved my entire life. They’re fine and they look fantastic.

Crispy Buffalo Chicken Wontons. this link is to an external site that may or may not meet accessibility guidelines. · Buffalo chicken wontons or rangoons are a twist on the classic crab rangoon. Buffalo sauce, shredded chicken and cream cheese fried together in a crispy golden wonton. Buffalo chicken wontons are delicious buffalo chicken stuffed in a wonton and deep fried.

To begin with this recipe, we have to first prepare a few components. You can have buffalo chicken wontons using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Buffalo chicken wontons:
  1. Make ready 1 can chunked chicken
  2. Prepare 1 packages cream cheese
  3. Make ready 1 cup cheddar cheese
  4. Make ready 2 tbsp bacon bits
  5. Get 2 tbsp hot salsa (for more heat)
  6. Take 10 egg roll wrappers
  7. Take 1 egg
  8. Get 2 tbsp olive oil
  9. Take 2 tbsp buffalo sauce (or more to taste)
  10. Take 1 blue cheese or ranch dressing for dipping

These Buffalo Chicken Wonton Cups are the PERFECT little bites! Loaded with all the classic flavors of buffalo chicken, they're crunchy, creamy, spicy, and SO delicious.perfect for game day, parties. This recipe calls for Egg Rolls wrappers, however for smaller bite size portions, Wonton wrappers should suffice. Buffalo Chicken Wonton Cups are a great, easy appetizer recipe to have on hand for football parties and cocktail parties.

Instructions to make Buffalo chicken wontons:
  1. Bring cream cheese to room temperature.
  2. Drain can of chicken and mix into cream cheese, shredding apart the chunks as you mix.
  3. Add buffalo sauce, salsa, and bacon bits. Mix well.
  4. Cut egg roll wrappers into quarters.
  5. Fill wrappers with about 1tbs of cream cheese filling. Brush edges with egg wash (1 egg and 1 tbs water). Fold together corners diagonally to form a triangle.
  6. Place on baking pan coated with non-stick cooking spray. Lightly brush with olive oil.
  7. Bake in 350º oven for 10-13 mins or until golden with crispy edges.
  8. Remove from oven, place on paper towels to drain, then serve with dressing.

Buffalo chicken dip is one of my favorite easy appetizers for a day of sports. These Buffalo Chicken Wonton Cupcakes are full of cheesy, spicy Buffalo chicken flavor. These buffalo chicken wontons with homemade yogurt blue cheese dip are so perfect for tailgating! By being baked in the oven with minimal ingredients, these are… Buffalo chicken rangoons or buffalo chicken wontons are growing in popularity. I'm seeing them emerge on menus in restaurants everywhere.

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