Chicken Flower Dumplings
Chicken Flower Dumplings

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chicken flower dumplings. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken Flower Dumplings is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Chicken Flower Dumplings is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook chicken flower dumplings using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Flower Dumplings:
  1. Get 400 gms. chicken mince
  2. Take to taste salt
  3. Make ready handful coriander leaves, chopped
  4. Prepare 2 tbsp. fried onions
  5. Take 1 tsp. ginger-garlic paste
  6. Take 1 tsp. red chilli flakes (opt)
  7. Get 1/2 cup rice, soaked in water for an hour & drained
Instructions to make Chicken Flower Dumplings:
  1. In a bowl, mix together all the above mentioned ingredients (except rice). Grease your palms and make small round balls out of the mix.
  2. Coat with the soaked rice.
  3. And steam them for 15-17 minutes or till the rice is fully cooked.
  4. Let them cool down for some time.
  5. Serve with tomato ketchup / momo sauce.

So that is going to wrap this up for this special food chicken flower dumplings recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!