Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken soup with three herbs. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chicken Soup With Three Herbs is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Chicken Soup With Three Herbs is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken soup with three herbs using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Soup With Three Herbs:
- Make ready salt
- Get water
- Make ready cut in chunk Chicken (without skin)
- Prepare ingredient
- Take yuk chuk (solomon's seal slice)
- Make ready dried goji berries (wolfberry)
- Take red dates
Steps to make Chicken Soup With Three Herbs:
- Remove skin and fat from chicken then blanch chicken drain
- Add chicken and yuk chuk (solomon's seal slice)
- Add water and wolfberry (dried goji berries) and red dates in preasure cooker on high for 25 minute
- Add salt and simmer for another 1 minute dont stir off heat and serve
So that’s going to wrap this up with this exceptional food chicken soup with three herbs recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
