Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, crockpot italian beef. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Crockpot Italian Beef is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Crockpot Italian Beef is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have crockpot italian beef using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crockpot Italian Beef:
- Take 3 lb Beef roast, I used a sirloin cut
- Make ready 1 head Garlic, the entire bulb cut into slivers
- Get 1/2 tsp Each of: thyme, basil, oregano, rosemary, salt & pepper
Instructions to make Crockpot Italian Beef:
- Cut slits in the roast every inch or so, and stuff with a sliver of garlic. Do this to both sides of the roast until the garlic is used up.
- Mix the dry herbs and spices. Rub them all over both sides of the roast.
- Place roast in crockpot (slow cooker) and cook on high for about 6 hours or on low for 8+ hours.
- Eat as is with your favorite sides, or add a can of beef consomme or au jus, slice and serve on crusty rolls for a French dip sandwich.
So that’s going to wrap this up with this exceptional food crockpot italian beef recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
