Herbed Roast Potatoes
Herbed Roast Potatoes

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, herbed roast potatoes. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Herbed Roast Potatoes is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Herbed Roast Potatoes is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook herbed roast potatoes using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Herbed Roast Potatoes:
  1. Make ready potatoes
  2. Prepare olive oil
  3. Make ready chopped rosemary
  4. Prepare crushed garlic
  5. Make ready garlic salt
  6. Take chopped parsley
  7. Make ready grated parmesan cheese (optional)
  8. Get enough oil to cover base of roasting pan
  9. Get water for boiling potatoes
  10. Make ready sea salt
Steps to make Herbed Roast Potatoes:
  1. Peel potatoes and cut into 8 pieces each
  2. Boil until potato pieces until tender when pierced with a fork
  3. In a bowl, combine 1/4 cup olive oil, rosemary, garlic salt, parmesan (if using) and parsley, put aside to infuse flavours while waiting for potatoes
  4. Drain potatoes and shake about in colander to rough up a bit. Place into a bowl, pour over mixture and gently toss or stir to ensure full coverage
  5. Add oil to roasting pan, place in preheated oven at 200°C till oil is hot
  6. Add potatoes to hot oil carefully and place roasting pan back into oven, reduce temperature to 180°C.
  7. Roast potatoes for 25 minutes, turn potatoes over and sprinkle with sea salt, put back in oven for a further 25 minutes, till golden brown.

So that’s going to wrap this up with this exceptional food herbed roast potatoes recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!