Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, homemade classic cinnamon applesauce. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Make your own delicious unsweetened applesauce with just apples, water & cinnamon. We love making homemade applesauce because it's simple and the kids love it! It makes for a great after school snack, like our The flavor combos are endless, although apple & cinnamon is classic!
Homemade Classic Cinnamon Applesauce is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Homemade Classic Cinnamon Applesauce is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have homemade classic cinnamon applesauce using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Classic Cinnamon Applesauce:
- Prepare 1 dozen medium-large apples
- Take Cinnamon powder
- Take Sugar
- Take Vanilla extract
- Make ready sticks Cinnamon
- Get Maple syrup
She knows how to make a killer applesauce, and applesauce is just one of her many delicious treats that will make their appearance on Pinch of Yum as soon as she sends more. Choose from classic, cinnamon, or mixed berry! Applesauce is one of the most underrated side dishes. Written by Lacey Baier. in Sides.
Instructions to make Homemade Classic Cinnamon Applesauce:
- Wash, peel (or leave skins on if you like), core (if you like) and cut apples into 1-2 inch pieces and boil for 60mins or until apples are softened. (Cook longer for smoother and shorter for chunkier)
- Use a strainer to separate apples from liquid (save liquid if you want to use for homemade apple cider!) Smash apples to desired consistency!
- Add cinnamon and sugar, syrup, cinnamon sticks, vanilla extract and/or any other favorite flavors!
- Place in Baking dish, cover and bake at 375° for 20-30mins or until bubbly around the edges.
- Serve Warm or Cooled or Store for later! Enjoy!
It's super simple to make and makes a wonderfully cinnamon-flavored chunky applesauce you won't soon forget. In fact, it's so easy you may never buy canned applesauce again. Serve it chilled on its own or as a warm side dish. Add the cider (or water) and bring the mixture to a simmer over medium heat. Reduce the heat to low and continue to cook until the apples are very soft.
So that is going to wrap it up for this special food homemade classic cinnamon applesauce recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
