Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, homemade loaded mashed potatos. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Homemade Loaded Mashed Potatos is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Homemade Loaded Mashed Potatos is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook homemade loaded mashed potatos using 6 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Loaded Mashed Potatos:
- Make ready 6 medium Potatos (Peeled)
- Take 2 packages Real Bacon Pieces
- Take 2 bunch Green Onions (Chopped)
- Make ready 1 packages Shredded Cheddar Cheese
- Make ready dash Milk
- Make ready 2 tbsp Butter
Instructions to make Homemade Loaded Mashed Potatos:
- Wash, peel and chop potatos into cubes
- Place potatos in large pot with water and bring to a boil
- Preheat oven to 350
- Once potatos are soft, remove from heat and drain
- Place drained potatos into large bowl and add butter, milk, half of the green onion and one package of bacon pieces two handfuls of cheese
- Beat the potato mixture until creamy
- Scoop potatos into an oven safe baking dish
- Smooth the potatos and make them even across the top. Sprinkle second package of bacon pieces on the top and cover with cheese
- Place the dish in the oven for about five minutes
- Remove from oven and enjoy!!
So that is going to wrap it up with this exceptional food homemade loaded mashed potatos recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!