Homemade Nepali Jhol momo (dumpling with soup)
Homemade Nepali Jhol momo (dumpling with soup)

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, homemade nepali jhol momo (dumpling with soup). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Homemade Nepali Jhol momo (dumpling with soup) is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Homemade Nepali Jhol momo (dumpling with soup) is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook homemade nepali jhol momo (dumpling with soup) using 28 ingredients and 18 steps. Here is how you cook it.

The ingredients needed to make Homemade Nepali Jhol momo (dumpling with soup):
  1. Make ready For momo's filling :
  2. Prepare 250-300 gr mince beef
  3. Prepare 300-350 gr mince chicken
  4. Prepare 1 tsp salt (can add more depend on you)
  5. Make ready 1 tsp cinammon powder
  6. Get 1 tbsp ground cumin
  7. Make ready 1 cup onion (finely choped)
  8. Take 3 tbsp garlic paste
  9. Make ready 1 tbsp ginger paste
  10. Make ready 1 tsp black pepper
  11. Prepare 1 tbsp oil
  12. Get For the momo's soup :
  13. Take 1/4 cup sesame seeds
  14. Make ready 1 tbsp cumin seeds
  15. Take 2 tbsp oil
  16. Get 5 dried red chilli
  17. Get 1 garlic (chopped)
  18. Prepare 2 tomatoes
  19. Take Handful coriander leaves
  20. Make ready 1 tbsp ginger paste
  21. Make ready 1/2 tsp turmeric powder
  22. Take 1 tsp salt
  23. Get 2 cups water
  24. Get 1 tsp sugar
  25. Make ready 1/4 cup lemon juice
  26. Take 1 chicken cube
  27. Take 1 beef cube
  28. Take Dumpling skin
Instructions to make Homemade Nepali Jhol momo (dumpling with soup):
  1. Heat the pan and dry roasting sesame seeds and cumin till it turns golden.
  2. Add the dried red chilli and garlic
  3. Fry about 2 to 4 mins. Until fragrant.
  4. Transfer them into food processor grind them.
  5. After grind the sesame seeds, cumin seeds, dried red chilli and garlic transfer them into a blender then add chopped tomato, coriander, ginger paste, salt, turmeric, sugar, oil and water into a blender. Blend them all together until become smooth.
  6. Pour them into a pan and boil them. You can add 1 cup of water. Boil around 5 mins then add chicken cube,beef cube and lemon juice.
  7. Give a taste. You can add salt or sugar if you like.
  8. When the soup is done you can turn off the heat and set aside.
  9. Now for the filling. Mix mince chicken and mince beef.
  10. In a pan add 1 tbsp oil and add chopped onion,garlic paste and ginger paste. Saute until fragrant.
  11. Then add them in to the mince meat. Give a good mixing.
  12. Add cinammon powder, ground cumin, salt and black pepper. Mix them until combine well. You can add chicken cube and beef cube too.
  13. Take the dumpling skin and place a tsp filling in the center. And fold them.
  14. Prepare steamer. When water is boiling place the momo and steam for 10 mins.
  15. Once is done steam the momo. Place them in a bowl and pour the soup.
  16. The jhol momo ready to enjoy (^_^)
  17. Hope you like this recipe and give a try.
  18. Thanks (^_^)

So that’s going to wrap this up with this exceptional food homemade nepali jhol momo (dumpling with soup) recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!