Katsu Sauce
Katsu Sauce

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, katsu sauce. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Tonkatsu sauce make the deep fried pork cutlet taste much better, here's a recipe to make the sauce at home. This recipe shows you how to make a quick & easy Tonkatsu Sauce from scratch. This is a version of a sauce used for tonkatsu (pork) or chicken katsu.

Katsu Sauce is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Katsu Sauce is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook katsu sauce using 10 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Katsu Sauce:
  1. Make ready 1/2 cup ketchup
  2. Prepare 2 tbsp soy sauce
  3. Make ready 1/4 cup worcestershire sauce
  4. Take 1 tbsp apple sauce
  5. Prepare 1/2 tbsp dijon mustard
  6. Take 1 tsp garlic, minced
  7. Get 1 pinch ground black pepper
  8. Prepare 1 inch piece of ginger, large chopped
  9. Prepare 1 juice of half a lemon
  10. Get 2 tbsp brown sugar

This is such an old video and it is obvious that we weren't as good in producing videos yet! I totally see how unorganized this. Katsu sauce or Tonkatsu sauce is basically Japanese-style BBQ sauce for fried meats. The main ingredients are Worcestershire sauce, soy sauce, sugar and other seasonings.

Instructions to make Katsu Sauce:
  1. Combine all of the ingredients in a small sauce pan and simmer for 10 minutes.
  2. Remove the pieces of ginger and spoon over your tonkatsu or chicken katsu and serve.

This sweet and spicy sauce goes beautifully with Japanese katsu (fried pork or chicken cutlets, dredged in Panko crumbs). Sauces, dips, dressings, and condiments from around the world. A few weeks ago I picked up some pork katsu for lunch, only to return to the office and find a vacant space where the that thick. This popular Japanese condiment is the key sauce on a fried pork tonkatsu sandwich. Since Worcestershire sauce often contains fish sauce and is therefore not vegan, I recommend This Japanese Tofu Katsu recipe is vegan and tastes as delicious as the popular breaded crispy sweet.

So that’s going to wrap it up for this special food katsu sauce recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!