Mexican chilli con Carne
Mexican chilli con Carne

Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, mexican chilli con carne. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mexican chilli con Carne is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Mexican chilli con Carne is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have mexican chilli con carne using 16 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Mexican chilli con Carne:
  1. Get 400 gm red beans can
  2. Prepare 1/2 kg beef mince
  3. Take 2 onion's chopped
  4. Get 2 ts garlic chopped
  5. Take 1 can tomato pure
  6. Make ready 2 tb tomato paste
  7. Get 3 capsicum
  8. Get 1 red bell pepper
  9. Prepare 1 ts Cummin powder
  10. Make ready 1 ts black pepper powder
  11. Get 1 ts paprika powder
  12. Get 2 ts red chilli powder
  13. Get to taste salt
  14. Prepare 3 tb corriender leaves chopped
  15. Get 4 green chillies chopped
  16. Prepare 4 tb oil
Steps to make Mexican chilli con Carne:
  1. Open the can and pour the beans in the bowl
  2. Heat the oil in a pan and add chopped onion and after one minute add garlic and beef mince and add all the above spices and cover the pan for 5mins and after that add tomato puree and paste and cook it for another 10 mins and add cooked beans, corriender leaves, capsicum and bell pepper and then cover and cook it for 5 minutes.chilli con Carney is ready to serve.

So that is going to wrap it up for this special food mexican chilli con carne recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!