Mike's Asian Chicken Dumpling Soup With Shrimp
Mike's Asian Chicken Dumpling Soup With Shrimp

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, mike's asian chicken dumpling soup with shrimp. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Mike's Asian Chicken Dumpling Soup With Shrimp is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Mike's Asian Chicken Dumpling Soup With Shrimp is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook mike's asian chicken dumpling soup with shrimp using 24 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Asian Chicken Dumpling Soup With Shrimp:
  1. Prepare ● For The Proteins
  2. Make ready 2 Boxes Trader Joe's Or COSTCO Chicken Dumplings [12 total]
  3. Get 2 Cups Raw Shrimp
  4. Take ● For The Vegetables Fluids & Seasonings
  5. Get 4 (15 oz) Cans Chicken Broth [+ water if needed]
  6. Get 2 Cups Thin Sliced Fresh Cabbage
  7. Get 1/2 Cup Chopped Green Onions
  8. Prepare 1 LG Jalapeno [deseeded & sliced]
  9. Get 1 tsp Dried Thai Chilies [crushed]
  10. Make ready 1 tbsp Dried Thai Basil
  11. Make ready 2 tbsp Fine Minced Garlic
  12. Make ready 1 tbsp Fresh Or Pickled Ginger
  13. Prepare 1 Bunch Cilantro Leaves
  14. Get 1/2 Can Water Chestnuts
  15. Prepare to taste Bean Sprouts [optional]
  16. Prepare 2 Packets Top Ramen Oriental Seasoning
  17. Get to taste HonDashi [be careful - she's pretty salty!]
  18. Make ready 1 tbsp Light Soy Sauce
  19. Prepare 1 tsp Quantity Fish Sauce
  20. Make ready 1/2 tsp Fresh Ground Black Pepper
  21. Take ● For The Sides [as needed]
  22. Prepare Siracha Sauce
  23. Make ready Leaves Fresh Cilantro
  24. Take Garlic Siriacha Sauce
Steps to make Mike's Asian Chicken Dumpling Soup With Shrimp:
  1. Here's the bulk of what you'll need. Not every ingredient pictured.
  2. Add everything in the ● For The Vegetables Fluids & Seasonings. Simmer for 15 minutes.
  3. Then, add your dumplings and shrimp and simmer for 8 minutes. When your dumplings float, there done. nu
  4. Serve with sides of Siracha and fresh cilantro. Garnish with Thai Basil. Enjoy!

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