Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, potato and corned beef fritters. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Potato and Corned Beef Fritters is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Potato and Corned Beef Fritters is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have potato and corned beef fritters using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Potato and Corned Beef Fritters:
- Get 3 lb White Potatoes
- Prepare 1/2 can Corned Beef
- Prepare 3 piece Eggs
- Take 1 tbsp Garlic Powder
- Make ready 7 tbsp all-purpose flour
- Make ready 3 tbsp cornstarch
- Take 1 tbsp salt
- Prepare 1 tsp pepper
Instructions to make Potato and Corned Beef Fritters:
- Preheat oven at 425°F
- Peeled potatoes and cover it with alumunium foil. Baked for 60 mins (flip it after 30 mins)
- Mashed the baked potatoes and mix it with all the other ingredients. But for the eggs only put the yolk part. Set aside the white eggs for the coating
- Preheat cooking oil for medium heat
- Use a big spoon to make a good rounded shape of the dough. And dip it to beaten white eggs. Then fry for about 10 mins until the colour is golden brown.
So that’s going to wrap this up with this special food potato and corned beef fritters recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
