Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, potatoes_with_garlic_and_cilantro. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Potatoes_with_garlic_and_cilantro is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Potatoes_with_garlic_and_cilantro is something which I’ve loved my whole life. They are fine and they look wonderful.
Instead of deep frying potatoes I baked them in the oven then added them to the skillet with cilantro and garlic mixture. Place potatoes in a saucepan, cover with cold water. Add potatoes, seasoned salt and cilanto, toss to coat.
To get started with this particular recipe, we have to prepare a few ingredients. You can have potatoes_with_garlic_and_cilantro using 9 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Potatoes_with_garlic_and_cilantro:
- Make ready 500 g potatoes (cut into cubes)
- Make ready 1 cup fresh cilantro (chopped)
- Make ready 7 cloves garlic (minced)
- Take 1/4 cup lemon juice
- Make ready 2 tablespoons vegetable oil
- Make ready 1 teaspoon dried red chilli flakes
- Make ready 1 teaspoon ground coriander seed
- Take 1 teaspoon salt
- Prepare vegetable oil for deep frying
Potatoes in garlic and cilantro is a delicious Lebanese appetizer that is very simple and takes just a few minutes to prepare. Meanwhile rinse the cilantro leaves then discard the stems, and chop the leaves very finely. Lay the leaves on a paper towel for a few minutes to dry the water from them. I was inspired and decided to do a slightly different version with these purple potatoes and black beans I had in the pantry.
Instructions to make Potatoes_with_garlic_and_cilantro:
- Peel & wash the potatoes, cut into small cubes or as desired
- Deep fry the potatoes until crisp & golden
- Wash the cilantro, drain, then chop
- Mince the garlic cloves
- In a large saute pan, on a medium heat, add 2 tablespoons of vegetable oil & saute the garlic untill fragrant & golden
- Then add the cilantro and stir for 1 minute. Season with the dry ground coriander seeds, chili and salt to taste.
- Add the potatoes and mix well until all the ingredients have combined together. Remove from the heat
- Stir in the lemon juice
- Garnish the dish as desired.
- Serve cold as a delicious appetiser
- By: Samar Allouch
Saute and steam them in butter first, then add a cilantro and garlic pesto, a can of black beans. And from the kitchen the wonderful flavor. Arrange potatoes on prepared baking sheet and sprinkle with salt and pepper. Remove from oven and place into serving dish. Combine reserved garlic, Cilantro, and lemon rind.
So that is going to wrap this up with this special food potatoes_with_garlic_and_cilantro recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
