Ray's' Cinnamon roll apple pie cupcakes
Ray's' Cinnamon roll apple pie cupcakes

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, ray's' cinnamon roll apple pie cupcakes. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Ray's' Cinnamon roll apple pie cupcakes is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Ray's' Cinnamon roll apple pie cupcakes is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook ray's' cinnamon roll apple pie cupcakes using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Ray's' Cinnamon roll apple pie cupcakes:
  1. Get 1 can pillsbury cinnamon rolls
  2. Get 2 apples
  3. Get 1 tsp cinnamon
  4. Make ready 2 slice butter
  5. Prepare 3 tbsp brown sugar
  6. Get 1 tbsp white sugar
  7. Take crumble top
  8. Make ready 1/3 cup brown sugar
  9. Take 1 cup instant oatmeal
  10. Get 4 slice butter
  11. Make ready 3 tbsp flour
  12. Prepare 1 tsp cinnamon
Steps to make Ray's' Cinnamon roll apple pie cupcakes:
  1. preheat oven to 350
  2. peel & dice apple into small bite size pieces. add your 2 tabs of butter to a small pan with your apples, brown sugar white sugar cinnamon cook just till apples turn tender about 7 minutes. let cool
  3. make your crumble while the apples cool, add all the crumble ingredients together and mix with hand till al combined set aside
  4. take out your cinnamon rolls your going to cut in half each biscuit and with a rolling pin start rolling out big enough to fill each cupcake tin. place your cooled apples into tin add your topping bake as directed on container.

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